Why Real Saffron Is So Expensive | So Expensive
Even in the expensive world of spices, saffron stands out. Real saffron can cost you over $10,000 per kilogram. No machine can do the delicate work required to harvest these thin threads. It can take 40 hours of hard manual labor to produce just 1 kilogram of high-quality saffron. MORE SO EXPENSIVE: Why Camel Milk […]
Indian Street Food in Kolkata – GHUGNI CHAAT (Yellow Peas with Indian Spices)
This was one of my personal favorite Indian street food dishes in Kolkata, India. It’s amazing! Few things are more beautifully displayed on the streets of Kolkata, India, than a dish known as Ghugni Chaat. It’s bright yellow sculpture of yellow peas that sit on a podium while slowly simmering for hour upon hour. If […]